Cheese Balls Recipe are a popular snack that consists of melted cheese mixed with seasonings, formed into balls, and coated with breadcrumbs. They are then deep-fried until crispy and golden brown. The result is a delicious, warm and gooey cheese center encased in a crunchy breadcrumb exterior. Cheese Balls are typically made with cheddar cheese, but other types of cheese can be used as well. They are usually served hot with a dipping sauce such as ranch dressing, marinara sauce, or hot sauce. Cheese Balls are a popular party snack and are also served as an appetizer in many restaurants. They are easy to make and can be prepared in advance, making them a convenient option for entertaining.
Here’s a recipe for a simple and delicious Cheese Balls Recipe
Cheese Balls Recipe Ingredients
- 2 cups grated cheddar cheese
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 egg
- 1/2 cup milk
- 2 cups breadcrumbs
- Oil for frying
Read also: Corn Vada Recipe
Cheese Balls Recipe Steps
- In a large bowl, mix together the grated cheese, flour, baking powder, salt, oregano, basil, garlic powder, and black pepper.
- In another bowl, beat together the egg and milk.
- Mix the egg and milk mixture into the cheese mixture until well combined.
- Shape the cheese mixture into 1-inch balls.
- Place the breadcrumbs in a shallow dish.
- Roll each cheese ball in the breadcrumbs to coat well.
- Heat the oil in a large frying pan over medium heat.
- Fry the cheese balls in the hot oil until golden brown and crispy, about 2-3 minutes.
- Remove from the oil using a slotted spoon and drain on paper towels.
- Serve hot with your favorite dipping sauce.
- Cheese Balls are a delicious and easy snack that can be enjoyed by everyone. The combination of melted cheese and a crispy breadcrumb coating makes it a perfect snack for any occasion. However, it is best to enjoy Cheese Balls in moderation as they are high in fat and calories. Consult a nutritionist for a more accurate analysis of its nutritional value.
Cheese Balls Recipe Nutrition
The nutritional value of Cheese Balls Recipe can vary depending on the ingredients used and the serving size. However, they are generally high in calories, fat, and sodium.
A typical serving size of cheese balls (3 pieces, about 70g) contains approximately:
- Calories: 300-400
- Fat: 20-30g
- Saturated Fat: 10-15g
- Sodium: 800-1000mg
- Carbohydrates: 20-30g
- Fiber: 1-2g
- Sugar: 2-3g
- Protein: 10-15g
Cheese Balls are also a source of calcium, vitamin B12, and phosphorus. However, it is important to keep in mind that they are deep-fried and therefore, contain a significant amount of unhealthy fats. It is best to enjoy Cheese Balls in moderation as part of a balanced diet and to consult a nutritionist for a more accurate analysis of its nutritional value.
In conclusion, Cheese Balls Recipe are a delicious and popular snack that are enjoyed by many people. They are easy to make and can be a convenient option for entertaining. However, they are high in calories, fat, and sodium, so it is important to enjoy them in moderation as part of a balanced diet. It is recommended to consult a nutritionist for a more accurate analysis of their nutritional value and to take into account personal dietary needs and restrictions.