Churumuri Recipe is a popular snack food from South India that is made using puffed rice and a mixture of spices, vegetables, and chutneys. It is a quick and easy snack that is perfect for satisfying your hunger and cravings, and is a must-try for anyone who loves spicy and crunchy food. The main ingredients in Churumuri are puffed rice, chopped onion, chopped tomato, green chili, coriander leaves, salt, lemon juice, tamarind chutney, and green chutney. The puffed rice is mixed with the spices and vegetables to create a crunchy, spicy, and savory snack that is typically enjoyed with a cup of tea or coffee. Churumuri is a street food staple in South India, and is enjoyed by people of all ages. It is a healthy and tasty alternative to traditional junk food, and is a great way to get a quick and satisfying snack on the go. Whether you are in a hurry or just looking for a tasty and spicy snack, Churumuri is the perfect choice

Here’s a recipe for a simple and delicious Churumuri Recipe

Churumuri Recipe Steps, Ingredients and Nutrition

Churumuri Recipe Ingredients

  • 4 cups puffed rice
  • 1 medium-sized onion, chopped
  • 2 medium-sized tomatoes, chopped
  • 1 green chili, chopped
  • 2 tablespoons chopped coriander leaves
  • Salt, to taste
  • 2 tablespoons lemon juice
  • 2 tablespoons tamarind chutney
  • 2 tablespoons green chutney

Read also: Kothu Parotta Recipe

Churumuri Recipe Steps

  1. In a large mixing bowl, add the puffed rice and set aside.
  2. In a separate mixing bowl, add the chopped onion, chopped tomatoes, green chili, coriander leaves, salt, lemon juice, tamarind chutney, and green chutney. Mix well to combine.
  3. Pour the mixture from the second mixing bowl over the puffed rice in the first mixing bowl. Stir well to combine and make sure that the puffed rice is evenly coated with the mixture.
  4. Serve the Churumuri in a plate and enjoy your crunchy and spicy snack!
  5. Note: You can also add other ingredients to the Churumuri mixture, such as chopped peanuts, grated coconut, and chopped boiled potatoes, to suit your taste and preference.

Churumuri Recipe Nutrition

The exact nutritional content of Churumuri Recipe can vary depending on the ingredients used and the method of preparation. However, on average, one serving (about 200-300g) of Churumuri contains the following nutrients:

Calories: 150-200 calories Fat: 5-10g Protein: 4-6g Carbohydrates: 25-30g

It is important to keep in mind that Churumuri is a snack food, and should be consumed in moderation as part of a balanced diet. If you are counting your calories or watching your fat intake, you may want to consider consuming smaller portions or choosing a healthier version of Churumuri that uses fewer oils and fewer high-calorie ingredients. Regardless, Churumuri is a delicious and satisfying snack that is sure to be a hit with anyone who loves spicy and crunchy food.

Conclusion

In conclusion, Churumuri Recipe is a popular and delicious snack food from South India that is made using puffed rice and a mixture of spices, vegetables, and chutneys. It is a quick and easy snack that is perfect for satisfying your hunger and cravings, and is a must-try for anyone who loves spicy and crunchy food. With its combination of crunchy puffed rice and flavorful spices, Churumuri is a healthy and satisfying snack that is sure to be a hit with anyone who loves street food. Whether you are in a hurry or just looking for a tasty and spicy snack, Churumuri is the perfect choice!