What could be considered a perfect finish into a summer dinner compared to easy peach cobbler recipe ? Savor the tastes of summer season together with chopped fresh peaches cooking off with butter and spices. The topping can made from container components you have on hand and peaches can easily be substituted with almost any fresh fruit you have depending on the right time of the year. The tang of the lemon juice coupled with all the sweetness of the peaches is balanced with the crisp topping. Wish to create dessert even better? A dollop of fresh whipped cream or cold vanilla ice cream truly makes it the perfect approach to end a summer months nighttime .
Ingredients for Easy Peach Cobbler Recipe
- 1/2 cup unsalted butter
- 1 cup all-purpose flour
- 2 cups sugar, divided
- 1 tablespoon baking powder
- Pinch of salt
- 1 cup milk
- 4 cups fresh peach slices
- 1 tablespoon lemon juice
- Ground cinnamon or nutmeg (optional)
How to Make Easy Peach Cobbler Recipe
Step 1:- Melt butter in a 13- x 9-inch baking dish.
Step 2:- Combine flour, 1 cup sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened. Pour batter over butter (do not stir).
Step 3:- Bring remaining 1 cup sugar, peach slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir). Sprinkle with cinnamon, if desired.
Step 4:- Bake at 375° for 40 to 45 minutes or until golden brown. Serve cobbler warm or cool.
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