How To Make Baked Cream Cheese Jalapeno Poppers Recipe one of our favorite Recipe ways to How To Make Baked Cream Cheese Jalapeno Poppers Recipe  ! Delicious, spicy and full of flavor! If you don’t like intense hot flavor, cut down the crushed red pepper flakes!

How To Make Baked Cream Cheese Jalapeno Poppers Recipe

Ingredients for How To Make Baked Cream Cheese Jalapeno Poppers Recipe

  • 8 ounces cream cheese, softened
  • 1 cup finely shredded Cheddar cheese
  • 1 1/2 tablespoons taco seasoning mix
  • 12 jalapeno peppers, halved lengthwise and seeded
  • 2 tablespoons fine bread crumbs, or to taste

Steps for Make Baked Cream Cheese Jalapeno Poppers Recipe

  1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with foil or parchment paper.
  2. Blend cream cheese, Cheddar cheese, and taco seasoning together in a bowl; spread into jalapeno halves and arrange onto prepared baking sheet. Sprinkle bread crumbs over the cheese filling.
  3. Bake until the peppers are just tender, 20 to 30 minutes.

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  • Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.:-

Nutrition Fact’s

Calories116Sodium205 mg
Total Fat9.9 gPotassium64 mg
Saturated6 gTotal Carbs3 g
Polyunsaturated0 gDietary Fiber0.4 g
Monounsaturated0 gSugars1 g
Trans1 gProtein4.1 g
Cholesterol31 mg