How To Make Baked Macaroni and Cheese Recipe is one of our favorite ways to How To Make Baked Macaroni and Cheese Recipe ’ ! Delicious, spicy and full of flavor! If you don’t like intense hot flavor, cut down the crushed red pepper flakes!

Ingredients for How To Make Baked Macaroni and Cheese Recipe
- 1 (12 ounce) package macaroni
- 1 egg
- 2 cups milk
- 2 tablespoons butter, melted
- 2 1/2 cups shredded Cheddar cheese
- salt and pepper to taste
Steps for Make Baked Macaroni and Cheese Recipe
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 2-quart baking dish.
- In a large pot of salted water, lightly boil the macaroni for about 5 minutes until half-cooked.
- Whisk the egg and milk together in a large cup. Add butter and cheese to the egg and milk. Stir well.
- Place the lightly cooked macaroni in the prepared baking dish. Pour the egg and cheese liquid over the macaroni, sprinkle with salt and pepper, and stir well. Press the mixture evenly around the baking dish.
- Bake uncovered, for 30 to 40 minutes, or until the top is brown.
Watch How To Make Baked Macaroni and Cheese Recipe
- Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.:-
Nutrition Fact’s
Calories | 968 | Sodium | 736 mg |
Total Fat | 45.4 g | Potassium | 611 mg |
Saturated | 28.0g | Total Carbs | 92 .6 g |
Polyunsaturated | 0 g | Dietary Fiber | 0 g |
Monounsaturated | 0 g | Sugars | 11 g |
Trans | 1 g | Protein | 45.6 g |
Cholesterol | 194 mg |
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