How To Make Best Spinach Dip Ever one of our favorite Recipe ways to How To Make Best Spinach Dip Ever Recipe ’ ! Delicious, spicy and full of flavor! If you don’t like intense hot flavor, cut down the crushed red pepper flakes!

Ingredients for How To Make Spinach Dip Ever Recipe
- 1 cup mayonnaise
- 1 (16 ounce) container sour cream
- 1 (1.8 ounce) package dry leek soup mix
- 1 (4 ounce) can water chestnuts, drained and chopped
- 1/2 (10 ounce) package frozen chopped spinach, thawed and drained
- 1 (1 pound) loaf round sourdough bread
Steps for Make Spinach Dip Ever Recipe
- In a medium bowl, mix together mayonnaise, sour cream, dry leek soup mix, water chestnuts and chopped spinach. Chill in the refrigerator 6 hours, or overnight.
- Remove top and interior of sourdough bread. Fill with mayonnaise mixture. Tear removed bread chunks into pieces for dipping.
Watch How To Make Spinach Dip Ever Recipe
- Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.:-
Nutrition Fact’s
Calories | 682 | Sodium | 1183 mg |
Total Fat | 47.4 g | Potassium | 336 mg |
Saturated | 15 g | Total Carbs | 53.2 g |
Polyunsaturated | 0 g | Dietary Fiber | 2.9 g |
Monounsaturated | 0 g | Sugars | 3 g |
Trans | 1 g | Protein | 13.3 g |
Cholesterol | 0 mg |
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