How To Make Dal Makhani Recipe.one of our favorite Recipe ways to Make Dal Makhani Recipe ’!Delicious, spicy and full of flavor! If you don’t like intense hot flavor, cut down the crushed red pepper flakes!

Ingredients for How To Make Dal Makhani Recipe
- 1 cup lentils
- 1/4 cup dry kidney beans (optional)
- water to cover
- 5 cups water
- 2 tablespoons salt
- 2 tablespoons vegetable oil
- 1 tablespoon cumin seeds
- 4 cardamom pods
- 1 cinnamon stick, broken
- 4 bay leaves
- 6 whole cloves
- 1 1/2 tablespoons ginger paste
- 1 1/2 tablespoons garlic paste
- 1/2 teaspoon ground turmeric
- 1 pinch cayenne pepper, or more to taste
- 1 cup canned tomato puree, or more to taste
- 1 tablespoon chili powder
Steps for Make Dal Makhani Recipe
Blend blueberries, banana, cucumber, water, and yogurt together in a blender until smooth. Add crushed ice and blend until smooth
Watch How To Make Dal Makhani Recipe
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