How to make Garlic Cheddar Chicken Recipe

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How to make Garlic Cheddar Chicken is one of our favorite ways to Make Garlic Cheddar Chicken ! Delicious, spicy and full of flavor! If you don’t like intense hot flavor, cut down the crushed red pepper flakes!

Ingredients for Make How to make Garlic Cheddar Chicken

  • 1/2 cup butter
  • 4 cloves garlic, minced
  • 3/4 cup dry bread crumbs
  • 1/2 cup freshly grated Parmesan cheese
  • 1 1/2 cups shredded Cheddar cheese
  • 1/4 teaspoon dried parsley
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon salt
  • 8 skinless, boneless chicken breast halves – pounded thin

Steps for Make Garlic Cheddar Chicken

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Melt the butter in a saucepan over low heat, and cook the garlic until tender, about 5 minutes.
  3. In a shallow bowl, mix the bread crumbs, Parmesan cheese, Cheddar cheese, parsley, oregano, pepper, and salt.
  4. Dip each chicken breast in the garlic butter to coat, then press into the bread crumb mixture. Arrange the coated chicken breasts in a 9×13 inch baking dish. Drizzle with any remaining butter and top with any remaining bread crumb mixture.
  5. Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

Watch How To make Garlic Cheddar Chicken

  • Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.:-

Nutrition Fact’s

Calories400Sodium488 mg
Total Fat24.9 gPotassium265 mg
Saturated7.0 gTotal Carbs8.4g
Polyunsaturated0 gDietary Fiber0 g
Monounsaturated0 gSugars1 g
Trans1 gProtein34.5 g
Cholesterol129 mg

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