How To Make Honey Cornbread is one of our favorite ways to Make Honey Cornbread ! Delicious, spicy and full of flavor! If you don’t like intense hot flavor, cut down the crushed red pepper flakes!

How To Make Honey Cornbread

Ingredients for Make Honey Cornbread :-

  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 1/4 cup white sugar
  • 1 tablespoon baking powder
  • 1 cup heavy cream
  • 1/4 cup vegetable oil
  • 1/4 cup honey
  • 2 eggs, lightly beaten

Steps for Make Honey Cornbread :-

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9×9 inch baking pan.
  2. In a large bowl, stir together flour, cornmeal, sugar and baking powder. Make a well in the center of the dry ingredients. Add the cream, oil, honey and eggs; stir to combine. Pour batter into prepared baking pan.
  3. Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of pan comes out clean.
    Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9×9 inch baking pan.
    In a large bowl, stir together flour, cornmeal, sugar and baking powder. Make a well in the center of the dry ingredients. Add the cream, oil, honey and eggs; stir to combine. Pour batter into prepared baking pan.
    Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of pan comes out clean. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9×9 inch baking pan.
  4. In a large bowl, stir together flour, cornmeal, sugar and baking powder. Make a well in the center of the dry ingredients. Add the cream, oil, honey and eggs; stir to combine. Pour batter into prepared baking pan.
  5. Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of pan comes out clean.

Watch How To Make Honey Cornbread :-

  • Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.:-

Honey Cornbread ’s Nutrition Fact’s

Calories142Sodium6 mg
Total Fat10.8 gPotassium71 mg
Saturated7.0 gTotal Carbs1.9 g
Polyunsaturated0 gDietary Fiber0 g
Monounsaturated0 gSugars7 g
Trans1 gProtein1.4 g
Cholesterol21 mg

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