Pizza Paratha Recipe is a unique and flavorful Indian dish that combines the classic taste of pizza with the texture of a paratha. It is made by taking a dough of whole wheat flour, salt, and oil, and filling it with pizza sauce, grated mozzarella cheese, and toppings of your choice. The edges of the dough are then folded inward to create a pocket and the paratha is then cooked on a hot non-stick pan until the cheese is melted and the dough is crispy and golden brown. Pizza Paratha is a tasty and convenient dish that is often enjoyed as a snack or light meal, and can be customized with your favorite pizza toppings to suit your tastes.

Here’s a recipe for a simple and delicious Pizza Paratha Recipe

Pizza Paratha Recipe Steps, Ingredients and Nutrition

Pizza Paratha Recipe Ingredients

  • 2 cups of whole wheat flour
  • 1 tsp salt
  • 1 tsp oil
  • Water, as needed
  • 1/2 cup pizza sauce
  • 1/2 cup grated mozzarella cheese
  • Toppings of your choice (e.g. sliced onions, bell peppers, mushrooms, olives)

Read also: Beetroot Paratha Recipe

Pizza Paratha Recipe Steps

  1. In a large mixing bowl, combine the flour, salt, and oil. Gradually add water as needed and mix until a dough forms. Knead the dough for about 5-7 minutes until it’s smooth and elastic.
  2. Divide the dough into 8 equal parts and roll each part into a ball.
  3. Roll out each ball of dough into a thin circle.
  4. Spoon 1 tablespoon of pizza sauce onto each circle, leaving about a 1/2 inch border around the edges.
  5. Sprinkle grated mozzarella cheese and toppings of your choice onto each circle.
  6. Fold the edges of each circle inwards to create a pocket.
  7. Heat a non-stick pan over medium heat and cook each Pizza Paratha for 2-3 minutes on each side until the cheese is melted and the dough is crispy and golden brown.
  8. Serve hot with your favorite dipping sauce.
  9. Enjoy your delicious and flavorful Pizza Paratha

Pizza Paratha Recipe Nutrition

The nutritional value of Pizza Paratha Recipe varies depending on the ingredients and toppings used, but a rough estimate for 1 serving (1 paratha) of Pizza Paratha made with the ingredients listed in the recipe above is as follows:

  • Calories: 250-300
  • Total Fat: 10-12 g
  • Saturated Fat: 4-5 g
  • Cholesterol: 20-25 mg
  • Sodium: 600-650 mg
  • Total Carbohydrates: 35-40 g
  • Dietary Fiber: 4-5 g
  • Sugars: 4-5 g
  • Protein: 10-12 g

Please note that these values are rough estimates only and may vary depending on the specific ingredients and amounts used. It is always a good idea to consult a nutritionist or dietitian to determine the exact nutritional value of a dish.

Conclusion

In conclusion, Pizza Paratha Recipe is a delicious and flavorful dish that combines the classic taste of pizza with the texture of a paratha. It is made with whole wheat flour, salt, oil, pizza sauce, mozzarella cheese, and toppings of your choice. This dish is a convenient and tasty snack or light meal that can be customized to suit your tastes. However, it should be noted that it is higher in calories and fat compared to a traditional Indian paratha and should be consumed in moderation as part of a balanced diet.